Paras ruoanlaitto-luokka Taipeissa, Taiwanissa. Tarjoamme nyyttejä, xiaolongbaoja, superfoodia, kiinalaisia yrttejä, paikallisia viinaa, paikallisia tapas-ruoanlaittokursseja. Teejuhla ja perinteiset leivonnaiset. Kasvissyöjäystävällinen.
Ruokaretki paikallisilla tuoreilla markkinoilla ja brunssi temppelin plazalla.
Vuoden 2019 voittaja Erinomainen sertifikaatti TripAdvisorissa, maailman suurimmalla matkasivustoilla.
Den bedste madlavningskurs i Taipei, Taiwan. Vi leverer dumplings, xiaolongbaos, superfood, kinesiske urter, lokale spiritus, lokale tapas madlavningsklasse. Teceremoni og traditionelle kager. Vegetarvenlig.
Madtur med lokalt frisk marked og brunch på tempelpladsen.
Vinder af 2019 Certificate of Excellence på TripAdvisor, verdens største rejsewebsted.
The best cooking class in Taipei, Taiwan. We provide dumplings, xiaolongbaos, superfood, chinese herbs, local liquors, local tapas cooking class. Tea Ceremony and traditional pastries. Vegetarian friendly.
Food tour with local fresh market and brunch at temple's plaza.
Winner Of 2019 Certificate Of Excellence on TripAdvisor, the world's largest travel site.
Le meilleur cours de cuisine à Taipei, Taiwan. Nous fournissons des dumplings, xiaolongbaos, superfood, herbes chinoises, liqueurs locales, cours de cuisine de tapas locales. Cérémonie du thé et pâtisseries traditionnelles. Végétarien amical.
Visite gastronomique avec marché de produits locaux et brunch sur la place du temple.
Winner Of 2019 Certificate Of Excellence sur TripAdvisor, le plus grand site de voyage au monde.
대만 타이페이 최고의 요리 교실 만두, 샤오룽바오, 수퍼 푸드, 중국 약초, 지역 주류, 지역 타파스 요리 교실, 다도 및 전통 페이스트리를 제공합니다.
현지 시장에서 신선한 음식을 맛보고 사원 광장에서 브런치를 맛보세요.
세계 최대 여행 사이트 인 트립 어드바이저에서 2019 년 우수상을 수상했습니다.
Den bästa matlagningskursen i Taipei, Taiwan. Vi erbjuder dumplings, xiaolongbaos, superfood, kinesiska örter, lokala vätskor, lokal tapas matlagningskurs. Teceremoni och traditionella bakverk. Vegetariskt vänligt.
Mattur med lokal färsk marknad och brunch på templets torg.
Vinnaren av 2019 Certificate of Excellence på TripAdvisor, världens största resesida.
Déi bescht Kachklass zu Taipei, Taiwan. Mir bidde Knäppercher, xiaolongbaos, Superfood, chinesesch Kraider, lokal Likör, lokal Tapas Kachen Klass. Téi Zeremonie an traditionell Pâtisserie. Vegetaresch frëndlech.
Food Tour mam lokale frësche Maart a Brunch op der Tempelplaz.
Gewënner vum Joer 2019 Zertifikat vun der excellence op TripAdvisor, dem weltgréisste Reessite.
A melhor aula de culinária em Taipei, Taiwan. Nós fornecemos bolinhos de massa, xiaolongbaos, superalimento, ervas chinesas, licores locais, aula de culinária de tapas local. Cerimônia do chá e doces tradicionais. Adequado para vegetarianos.
Excursão gastronômica com mercado local fresco e brunch na praça do templo.
Vencedor do Certificado de Excelência de 2019 no TripAdvisor, o maior site de viagens do mundo.
Лучший кулинарный класс в Тайбэе, Тайвань. Мы предлагаем пельмени, ксяолонгбао, суперпродукты, китайские травы, местные ликеры, уроки кулинарного искусства. Чайная церемония и традиционная выпечка. Вегетарианец дружелюбный.
Продовольственный тур с местным свежим рынком и поздний завтрак на площади храма.
Победитель Сертификата Совершенства 2019 года на TripAdvisor, крупнейшем в мире туристическом сайте.
חוג הבישול הטוב ביותר בטאיפיי, טייוואן. אנו מספקים כיסונים, שיאולונגבואים, מזון סופר, עשבי תיבול סיניים, משקאות חריפים מקומיים, שיעור בישול טאפאס מקומי. טקס התה ומאפים מסורתיים. ידידותי לצמחוניים.
סיור אוכל עם שוק טרי מקומי ובראנץ 'ברחבת המקדש.
הזוכה בשנת 2017 תעודת מצוינות ב- TripAdvisor, אתר הנסיעות הגדול בעולם.
Der beste Kochkurs in Taipei, Taiwan. Wir bieten Knödel, Xiaolongbaos, Superfood, chinesische Kräuter, lokale Liköre und lokalen Tapas-Kochkurs. Teezeremonie und traditionelles Gebäck. Vegetarier freundlich.
Essenstour mit lokalem Frischmarkt und Brunch auf dem Tempelplatz.
Winner Of 2019 Certificate Of Excellence auf TripAdvisor, der weltweit größten Reise-Website.
Il miglior corso di cucina a Taipei, Taiwan. Forniamo gnocchi, xiaolongbaos, superfood, erbe cinesi, liquori locali, lezioni di cucina locale di tapas. Cerimonia del tè e dolci tradizionali. Vegetariano
Tour gastronomico con mercato locale fresco e brunch nella piazza del tempio.
Vincitore del Certificato di Eccellenza 2019 su TripAdvisor, il sito di viaggi più grande del mondo.
La mejor clase de cocina en Taipei, Taiwán. Ofrecemos empanadillas, xiaolongbaos, superalimento, hierbas chinas, licores locales, clases de cocina de tapas locales. Ceremonia del té y repostería tradicional. Apto para vegetarianos.
Visita gastronómica con mercado local de productos frescos y brunch en la plaza del templo.
Ganador del Certificado de Excelencia 2019 en TripAdvisor, el sitio de viajes más grande del mundo.
De beste kookles in Taipei, Taiwan. Wij bieden knoedels, xiaolongbaos, superfood, chinese kruiden, lokale likeuren, lokale tapas kookles. Theeceremonie en traditioneel gebak. Vegetarisch vriendelijk.
Eettour met lokale versmarkt en brunch op het plein van de tempel.
Winnaar van het certificaat van uitmuntendheid van 2019 op TripAdvisor, 's werelds grootste reissite.
coriander taipei cooking class studio
SECRET BAR FOOD AT LOCAL'S HOUSE
Do you know about different kinds of local liquors in Taiwan beside the green labeled Taiwan beer and Kaoliang?
In this class we will be tasting 5 different local liquors, from the regional limited red rice wine, traditional Chinese herbal liquor to millet wine made in the indigenous tribes, along with the cooking session of authentic Taiwanese bar food to go with the liquors. Also choose 1 craft beer of your favorite Taiwanese flavor such as jasmine, indigenous cinnamon, passion fruit, or oolong tea!
In the end of class, you'll make your own original herbal liquor to bring back home!
*Drinking under 18 is prohibit in Taiwan
*Do not drink & drive
CLASS INFORMATION
INCLUDED
COOKING
SESSION
LOCAL
LIQUOR
TASTING
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YOUR OWN BOTTLE
OF LIQUOR
Learn how to prepare fancy Taiwanese authentic bar food
Tasting of 5 different local liquor + 1 Taiwanese craft beer
Make your original herbal liquor
and enojoy it after you go back home
DETAILS
TIMES
3:00 pm - 5:00 pm
DAYS
Classes temporarily close due to Covid-19
COST
3̶0̶0̶0̶TWD/per person
Now On Sale 2500TWD
LOCATION
MENU OF THE CLASS
Kinmen produces the best Kaoliang Wine in Taiwan. It is a kind of distilled spirit made from fermented sorghum. Spicy at the first sip but sweet afterwards.
Kinmen Kaoliang 38°
金門38°高粱
The ducks are dried on bamboo sticks for a week, using the strong monsoon wind during the winter from the ocean and smoke for 3 days with sugarcane. This was a precious gift to show respect during New Year.
Smoked & Cured Duck
鴨賞
Produced in Yilan, Red rice wine is a kind of rice wine fermented with red yeast, and the history can be traced back to 1790's when the first red rice wine was made in Taiwan.
Red Rice Wine
金雞老紅酒
Lu Wei is one of the most popular small eats in Taiwan. It's all kinds of veggies, soybean products, offal, meat, all braised with spices. People take Lu Wei home and go with a beer.
Lu Wei platter
滷味拼盤
Lychee in Taiwan are very sweet, with a light floral taste. The sweet fruit flavor with low alcohol concentration is very popular among young ladies.
Lychee Liqueur
玉泉荔枝酒
Made with salty dried tofu, using soybean or rice koji and rice wine for the fermentation. Due to the breakdown of its proteins by the process of fermentation, the texture is surprisingly similar to cheese.
Fermented Tofu
豆腐乳
Bamboo Green Liquor is often mentioned in the Wuxia novels (Chinese fiction concerning the adventures of martial artists in ancient China) for its refreshing and healing of the body.
Bamboo Green Liquor竹葉青
Drying of salty mullet roe under the sun is an ordinary scene during winter time in the southern Taiwan. It is one of the best delicacies in Taiwan and is always served in banquets or on the table of New Year.
Mullet Roe
烏魚子
Millet Wine is usually made in the indigenous tribes and is served during festivals of harvest. It is the oldest wine in Taiwan which the tradition has lasted over 1000 years.
Millet Wine
小米酒
Taiwanese sausages taste rather sweet and is always served with raw, sliced garlic. The spicy of the garlic works well for balancing the sweetness, and the meat is often marinated with alcohol such as Kaoliang or rice wine.
